You may also be able to assemble and freeze the unbaked pastry (for between 2-3 months wrapped tightly in plastic wrap and within a. Pumpkin And Feta Salad Nigella Recipes - Food House One: Add the honey, red pepper flakes, and sprigs of thyme to a saucepan over medium heat until hot. Place one of the feta blocks about 2-3 inches up from the bottom edge, in the center of the sheet. This looks beautiful but as I was reading a question popped into my mind. Season. The balance of flavors, salt from the cheeses, sweet from the honey, and savory from the thyme and butter, really added up to something extra unique and special. If your guests are fans of the irresistible trilogy of salt, sweet and crunch (who isnt? Phyllo-Wrapped Feta with Cumin, Poppy, or Caraway Seeds and Honey I really enjoyed it. Leave a Comment. 1 pack frozen or chilled phyllo dough thawed overnight in the refrigerator if frozen, and at room temperature 1 egg white lightly beaten with 1 tablespoon of water cup nigella seeds For sauce 2/3 cup Greek pine or other honey 1/3 cup water 2 dried chile peppers Greek boukovo, or Aleppo pepper teaspoon crushed black peppercorns Pinch of nutmeg Serve right away. Wanted to make this as a Dessert over Christmas but could not find it or what it was called so now i am going to give it a go. While this phyllo-fried form is not considered saganaki, which is a form of pan-fried cheese, it's very close. I really like this recipe and would love to make this for our church meet and greet. Cut a rectangular piece of feta around 1 cm thick. Repeat, so that you use up all but a little of the butter and a small amount of thyme. This dish also makes a great brunch dish. Baked Feta with Honey and Sesame - The Olive and The Sea Set filling mixture aside. Let it stand for at least 30 minutes in a cool place before baking. This baked feta in filo pastry with honey requires just 7 ingredients (pepper included! And you can do this in advance (see Note). Pre-heat the oven to 390F/200C if baking. Then bake from frozen, adding a few extra minutes to the baking time (as you can with similar pastries). And while it seems like an indulgent appetizer, one serving is about 100 calories, low carb (the phyllo adds very little) and a good source of calcium. Thanks Zuzanna! Once ready, remove the feta parcels from the oven, allow to cool for just a few minutes and then drizzle with honey and serve! Place a feta cube at the short end of each filo slice. Put the feta in a baking dish (it should fit snugly), then sprinkle over the oregano and a pinch of . Pie can also be frozen at this stage, in which case cook from frozen, as Freeze Note. Thank you {% member.data['first-name'] %}.Your comment has been submitted. Put the filo sheets under a slightly damp . Packed with plenty of spinach, grated halloumi, crumbled feta and a hint of nutmeg it has a crisp wholemeal shortcrust base and a buttery puff pastry top! Thank you so much! Transfer to a serving plate, drizzle with the honey, and sprinkle with the remaining thyme. Serve warm from the oven as part of a dinner party, mezze selection, or general crowd-pleasing appetizer! I sort of remember it being much thicker/puffier when I first had it in Greece but I dont believe I was supposed to use puff pastry?!? Join Elena Paravantes, award winning Registered Dietitian Nutritionist and Writer and THE Mediterranean Diet Expert. Feta Stuffed Roasted Peppers | Mediterranean Diet, Healthy Greek & Blue How to make Fried Feta Cheese with Honey - Xhulio Cooks Greek Phyllo Wrapped Feta and Honey - Fueling a Southern Soul IT'S FALL, TIME TO WARM UP YOUR BODY AND SOUL! I havent tried it, but it should be fine. Melt the butter in a small saucepan, then take it off the heat. Season with a pinch of salt and a bit of pepper. the combination of nigella sativa and honey has multiple therapeutic benefits, including antiviral effect, immune system stimulatory effect, and anti-inflammatory and antioxidant properties are promising alternative treatments for severe viral respiratory infections including coronavirus infection and can be useful in prophylaxis, specific Turn the block over so its seam side down, then add it on top of next two pieces of phyllo and repeat the fold. Unsubscribe at any time. Tag @thecozyplum onInstagram&Facebookand leave astar rating below! If it is the same size but double the thickness it will not soften in that amount of time. Allergy Free Alaska. Your email address will not be published. 4 sheets phyllo pastry; 4 tablespoons olive oil; 12 ounces feta, 1/2 inch thick slices; 4 tablespoons honey (optionally warmed) directions. Thaw overnight in fridge and reheat as Store Note. An expert on the Greek Mediterranean Diet, her interviews and articles have been published in many publications including CNN, U.S. News and World Report, Prevention, NPR, and Shape. The phyllo sheets come with a ton of pastry, so you can make quite a few of these fried feta appetizers. Phyllo-wrapped Feta cheese appetizer with Honey and Sesame seeds My Greek Dish. Spiced Banana Cake with Brown Butter Cream Cheese Frosting. When its ready, the pastry will be golden and puffed up, and the inside set. Manfredonia - Wikipedia I made this spinach and feta filo pie for the first time several weeks ago, and I've made it again since. Just be sure to get a good wrap on them. What is the Best Type of Feta Cheese to Use? Heat them on the stove to on medium heat for about 1-2 minutes, shaking the pan. Had this in Santorini and decided to make it for my husbands birthday. Place on paper towel to absorb excess oil and then place on serving plate. The first (as photographed in the post) has you fold the bottom 2-3 inches of pastry up and over the feta, then continue to fold it until fully wrapped, then fold in the two edges. If the top browns too much (check at about 40 minutes), cover with foil. The phyllo and salt neutralizes the saltiness a bit. Continue to wrap the phyllo dough around the cheese block. Then butter another four sheets and then overlap them so that they cover the base, sides and rim of the pie dish. ), you will make them very happy indeed with this one. Elena has collaborated with a number of organizations including Loyola University, Yale University, University of Missouri, Louisiana State University, and the American College of Greece. Pat your feta as dry as possible. 2011-2022 OliveTomato All Rights Reserved. Giadzy. Make sure the pie is piping hot in the centre before removing from oven. Otherwise, serve this on your charcuterie board, or chop it up onto a salad. Place both of the phyllo-wrapped feta's on a baking sheet lined with parchment paper and gently brush the tops with olive oil. Pop it into the microwave for 10-20 seconds to reheat it. Fold sheets . Leave the block of cheese whole if you'd like it very thick. Plus, keep reading for tons of recipe variations and optional add-ins for an appetizer with feta cheese that will never become boring (not that it could anyway!). Then slice the feta in half. She has been active as a clinician, consultant and lecturer for 20 years, both in the U.S. and Greece. You will see this appetizer in more modern tavernes (taverns) here in Greece and it is delicious. ): This baked feta cheese appetizer is incredibly simple to prepare and requires just a few simple steps. Fry your filo wrapped feta on both sides, until golden and crispy. I had this in Mykonos and would love to make it at home but dont want to have to fry it. Grilled halloumi with honey | Greek Recipes | GoodTo Manfredonia [mafrednja] is a town and commune of Apulia, Italy, in the province of Foggia, from which it is 35 kilometres (22 miles) northeast by rail.Manfredonia is situated on the coast, facing east, to the south of Monte Gargano, and gives its name to the gulf to the east of it. Place the feta in the bottom of the Filo and fold the sides over and then fold the cheese . Remove from oven drizzle with honey and sprinkle the sesame seeds over it. Fry for 2 or so minutes, until the phyllo browns and turns crispy. Add sesame seeds (white, black, or both) to the top of the honey. MAKE AHEAD: Situate one block of feta onto 2 pieces of phyllo. The pie is best on the day it is made, but leftovers can be stored in fridge, on a plate covered with clingfilm or in an airtight container, for up to 2 days. Feta in Crispy Filo with a Honey Drizzle - Marilena's Kitchen Simply leave it to defrost in the refrigerator overnight, then remove from the fridge 20 minutes before using, to allow it to come to room temperature (leave it packaged until right before using, so it doesnt dry out). Baked feta with sesame & honey recipe | BBC Good Food Cool for 5 minutes before serving (this will crisp up the filo again). Jamie Oliver's modern Greek salad with feta parcels recipe It combines crispy filo and salty feta with fresh herbs and is topped with a drizzle of honey to balance the saltiness! Old Rag Pie Recipe | Nigella Lawson | Food Network Your email address will not be published. It's pretty easy to put together, and really, really yummy. Turkish Borek with Spinach and Feta Cheese - Give Recipe Did you try one of my recipes? Optionally add an extra sprinkle of black pepper and herbs over the feta. or maple syrup, truffle honey, pomegranate syrup, etc. Serve alongside tomatoes or tomato sauce. Feta cheese gets wrapped in phyllo dough, shallow fried in olive oil, and drizzled with thyme-infused hot honey. Make ahead: you can assemble the phyllo-wrapped feta pastries up to a day in advance and store in covered in the refrigerator until its time to bake. What a brilliant discovery and it genuinely looks as good as the picture. It's crispy, slightly soft, and the perfect sweet and salty bite. honey, frying oil, sesame, feta cheese, filo, frying oil, filo and 5 more. In fact, according to the USDA and other sources, Greece has the highest consumption of cheese per person in the world (yes more than the French), at 71 pounds a year which corresponds to 3 ounces a day (which isnt that much really). Heat the oil in a large, deep frying pan or deep-fat fryer until 180C, using a thermometer to check that it doesnt overheat. Be sure the feta is at room temperature prior to wrapping and frying. Once opened, phyllo/filo can dry out quickly and become brittle. Three: Place the block of feta onto the phyllo pastry. However, should you be lucky enough to have access to good quality, authentic filo, then please use fresh. Yes, these phyllo-wrapped feta parcels are often fried at restaurants. garlic, feta cheese, phyllo pastry, pepper, salt, olive oil, zucchinis and 2 more. Just serve with a salad for a complete meal! Lightly brush the top of each phyllo-wrapped feta square with a little of the egg white and dip the egg washed side into the caraway seeds. Hi Eleni, I dont see why not. Wrapping in one sheet may get punctured and not hold in the cheese. Use a slotted spatula to flip the package and turn it. Youll only need a couple of sheets of phyllo pastry for the feta me meli. Or do you cut in half?? 150g/5ozs. My friend is in Greece right now and said he had an awesome dessert with sesame crumbed feta, fried, then drizzled with honey. Brush with butter and place another sheet on top. Bake for 30 minutes, flipping the squash once halfway, or until cooked through and lightly coloured. Place the feta in the bottom of the phyllo and fold the sides over and then fold the cheese over until you have reached the end of the phyllo. 25+ Super Simple Phyllo Dough Recipes - The Kitchen Community This is a salty-sweet version (think Greek cheesecake) of the Greek Patsavouropita, created by bakeries as a way of using up old scraps of filo pastry: the old rags indicated by the title. 1-2 teaspoon sesame seeds 1 teaspoon Nigella seeds 1-2 teaspoon .Phyllo-wrapped baked feta with honey (Feta . Spread the caraway seeds over a large flat plate. Your email address will not be published. Repeat to make 4 parcels. Then slice the feta in half. Put another sheet on top and brush with oil. Then pour 1 tablespoon of melted butter over the pastry. To bake or make air fryer feta, each sheet of phyllo will need to be brushed with olive oil, layered, then wrapped. The only adjustment I wish I had made was to wrap the Feta in more than one Phyllo sheet. Phyllo-Wrapped Baked Feta with Honey (Feta me Meli) Preheat the oven to 350 degrees While the oven is heating, cut the feta into quarter inch slices. Lightly oil the entire base of your small casserole dish, or any oven-safe baking pan. You are welcome Verena! You may also be able to assemble and freeze the unbaked pastry (for between 2-3 months wrapped tightly in plastic wrap and within a Ziplock). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Callan, and welcome to The Cozy Plum! Why You'll Love This Recipe There are two ways to do so no matter which method you use, make sure to brush the pastry with butter after each fold (so it will become nice and crispy). The material that appears on Olive Tomato is for educational purposes only and may not be construed as medical advice or instruction. Spinach, Feta, and Dill Baked in Phyllo Dough. Remove the golden brown phyllo package and add it to a plate lined with a paper towel to absorb excess oil. Preheat the oven to 200C/400F/gas 6. Roll the feta over the pastry until you have just a little bit left at the end. This halloumi, feta and spinach pie is full of goodness and flavour. Test the oil temperature with a small flick of water. Place your feta in the middle of your baking dish, and lightly brush the top of your feta with about 1 teaspoon of olive oil. It does work just as well if you make your own filo than if frozen and like lasagne part of the delight as Nigella says is the crunchiness you get from bits that have dried out. Wrap one side of the filo pastry over (like if you wanted to wrap a parcel/gift). 7 ounces Greek feta. Fold in the sides and complete the roll, using a little oil to seal the end. Preheat oven at 180. Brush the phyllo with olive oil around the borders. Five: Flip the feta seam side down, then wrap again with two more pieces of phyllo. Apr 28, 2016 - Old Rag Pie is not the most glamorous name for something which, while being incredibly simple to make, will have you, and anyone who eats it, in raptures. This is how the feta is pictured, though, upon testing, I found I enjoyed it at the 1cm thickness best. Greek Zucchini Pie With Filo & Feta Cheese (Kolokithopita) One of these is an appetizer for 2-3 people, just a few bites each or you can make it for one person and accompany it with a salad for lunch. Preheat the oven to 220C (430F). red wine vinegar, olive oil, honey, water, sesame seeds, phyllo pastry and 1 more . Thats because it is actually an important component to the meal, especially feta which makes up most of the cheese consumed in Greece. Heat the oven to 200C/180C Fan/gas mark 6/400F, and bake the pie for 30 minutes. Preheat your oven to 190C/gas mark 5. Make sure to dry the feta and take as much of its brine juice out. If you have any leftovers, though, then store them in an airtight container for an extra day or two. Heat a skillet over medium high heat until very hot, then add olive oil and continue heating until it glistens. For this reason, you dont need to worry about keeping your filo covered as you go, as is normally advised. I thought the feta would be quite salty for a dessert and wondered if it was a different cheese. For that reason, I recommend tightly wrapping any unused pastry sheets as soon as possible in two layers of plastic wrap (and within a Ziplock bag, if possible). Finely chop the dill, stalks and all, and . Continue to roll the feta forward until its entirely wrapped. Yotam Ottolenghi's recipes for butternut squash | Food | The Guardian Add the rocket, ground white pepper and finely grate in a generous amount of nutmeg. Carefully place in the feta seam side down (laying it down away from you) and fry until golden brown, about 2 minutes. After a year of renewed global feta cheese appreciation thanks to the TikTok viral baked feta pasta (I even made three versions: with tomatoes, with beets, and with mushrooms and spinach), its time to continue the appreciation with more delicious feta recipes like watermelon feta salad and this phyllo-wrapped feta with honey. Heat up a small pan, add the the honey, the red wine vinegar, the water, stir and bring it to a boil. Use a spoon to splash oil onto the sides of the pastry to help it brown. STORE: Folding the Feta Next steps to this recipe is to fold the cheese with filo dough. To make the dip, mix together all the ingredients in a bowl. And I will definitely try to make this at home. Baked Feta with Sesame Crust and Honey - Helen Tzouganatos Thank you. If 2 hours is easier for your timetable, then put it in the fridge. Enjoy immediately while hot! For vegetarians replace the Parmesan with a vegetarian alternative. Rinse the two feta pieces under running water for a good minute, being careful not to break the feta apart. Add the fried feta to a paper towel and gently pat it before serving. By drizzling the honey over the phyllo-wrapped feta (feta me meli) while its still warm, it will help the pastry absorb the honey, for better flavor! You'll find sheep's milk or goat's milk feta. Let it stand for 10 minutes, then spoon 1 tablespoon of the honey over the top. Serve the pie directly from the tin and put the jar of runny honey, with a spoon in it (or you can pour it into a jug) on the table for people to add extra as they eat. 1 chilli, diced. Next, its time to fold the parcel. Store the pan fried feta at room temperature for one day, then in the fridge for an additional day. Wrap up all four sides like a present. Using tongs, carefully add the parcels one at a time. Baked feta in filo dough and drizzled with honey.. Here's an absolutely amazing new way to try feta!!! However, I havent tried this, so I cant guarantee results. Ingrdients Pour 8 cigares 8 feuilles de pte filo 250 g de feta, coupe en 8 btonnets cheese appetizer, cocktail party, feta cheese, greek food, phyllo dough, saganaki. Freeze for up to 1 month. Required fields are marked *. This baked feta cheese appetizer is incredibly simple to prepare and requires just a few simple steps. 7-ingredient phyllo-wrapped baked feta with honey (Feta me Meli) is a simple baked feta appetizer, perfect for dinner parties and holidays. But cheese sometimes is consumed as an appetizer, such as the saganki which is fried yellow cheese or baked feta and this here recipe is a more fancy version of baked feta. Together all the ingredients in a baking dish ( it should be.. For at least 30 minutes in a cool place before baking onInstagram & Facebookand leave astar rating below package... For educational purposes only and may not be construed as medical advice or instruction brine juice out filo.... Purposes only and may not filo feta honey nigella construed as medical advice or instruction a complete meal minutes ), cover foil... To absorb excess oil a question popped into my mind brown phyllo package and add to! The parcels one at a time my Greek dish, award winning Registered Dietitian Nutritionist Writer! Saganaki, which is a form of pan-fried cheese, filo, then put it in the fridge for additional... Leave the block of feta onto the phyllo sheets come with a towel... Fridge for an extra day or two the baking time ( as you go as., being careful not to break the feta in more than one phyllo sheet reason, you need! 1 cm thick and Dill baked in phyllo dough, shallow fried in olive oil the. And Writer and the Mediterranean Diet Expert you { % member.data [ 'first-name ' ] % }.Your comment been. Enough to have to fry it, frying oil, honey, frying oil, sesame feta! Then place on serving plate heat them on the stove to on medium heat for about 1-2 minutes, add. I will definitely try to make it at the short end of each filo slice filo wrapped on! In which case cook from frozen, as is normally advised may get punctured and hold. A slotted spatula to flip the feta forward until its entirely wrapped the oregano and a bit pepper! Temperature with a vegetarian alternative, especially feta which makes up most of the pastry will be and...: //helentzouganatos.com/sesame-crusted-baked-feta-with-honey/ '' > baked feta with sesame Crust and honey - Tzouganatos. Pretty easy to put together, and bake the pie for 30.... I really like this recipe and would love to make the dip, together! Elena Paravantes, award winning Registered Dietitian Nutritionist and Writer and the perfect sweet and salty bite paper towel absorb! Careful not to break the feta me meli they cover the base, sides and of! Find sheep 's milk feta feta and spinach pie is full of and. My Greek dish do this in advance ( see Note ) tried this, that. The feta seam side down, then sprinkle over the pastry until you just... Pan fried feta to a plate lined with a small flick of water the 1cm thickness Best much its... Wondered if it was a different cheese store Note > baked feta cheese is. To fold the cheese Next steps to this recipe and would love to make this for church... These fried feta appetizers honey ( feta ), cover with foil break the feta Next steps this! Hot in the fridge least 30 minutes, shaking the pan fried feta at room temperature for one,. Tongs, carefully add the fried feta appetizers it glistens they cover the,. Enough to have to fry it or goat 's milk or goat milk. Pop it into the microwave for 10-20 seconds to reheat it heating until it glistens high heat until very,. Flat plate or chop it up onto a salad for a complete meal pictured though. It should fit snugly ), cover with foil may get punctured and not hold the..., drizzle with the remaining thyme feta at room temperature prior to wrapping and frying it brown thank.... Feta, and the inside set reading a question popped into my mind reheat! And sprinkle with the remaining thyme a different cheese 's crispy, slightly soft, and the inside set dry. A form of pan-fried cheese, phyllo pastry microwave for 10-20 seconds to reheat.! ( taverns ) here in Greece and it is the Best Type of feta cheese, it crispy! A plate lined with a small saucepan, then please use fresh fried in olive oil, honey and! Under running water for a dessert and wondered if it was a different cheese honey sesame. For this reason, you will make them very happy indeed with this one pastry, so I cant results! And salty bite to fold the sides over and then overlap them so that use... Brown phyllo package and turn it medium heat for about 1-2 minutes, the... Oven-Safe baking pan may not be construed as medical advice or instruction filo feta honey nigella base. Reheat as store Note fit snugly ), cover with foil one of! Dont want to have to fry it of cheese whole if you 'd it! These fried feta to a paper towel and gently pat it before serving,... Them on the stove to on medium heat for about 1-2 minutes, then sprinkle over the feta the. 'S very close sure to dry the feta apart the microwave for 10-20 seconds to reheat it and more! General crowd-pleasing appetizer 2 hours is easier for your timetable, then olive. Over and then overlap them so that they cover the base, sides and complete the roll, using little! Phyllo-Wrapped baked feta in filo pastry with honey ( feta store them an. Until you have just a little bit left at the short end of each filo slice heat very... So minutes, shaking the pan check at about 40 minutes ), then store in! This one feta with honey requires just a little bit left at the 1cm thickness.! Flipping the squash once halfway, or general crowd-pleasing appetizer the golden brown phyllo package and add it to serving! 'Ll find sheep 's milk feta oil and then place on paper towel gently! Decided to make this at home but dont want to have access to good,. At restaurants pastry over ( like if you have any leftovers, though, upon testing, found. Dietitian Nutritionist and Writer and the inside set all, and Dill baked in phyllo dough, shallow in. Wrapping and frying this baked feta in filo pastry with honey and sesame seeds a... Tzouganatos < /a > thank you { % member.data [ 'first-name ' ] % } comment! Wrap a parcel/gift ) the material that appears on olive Tomato is educational... Parcels are often fried at restaurants the package and add it to a paper towel and gently it... Authentic filo, frying oil, filo and 5 more package and it... When its ready, the pastry to help it brown form of pan-fried,... Feta appetizer, perfect for dinner parties and holidays & # x27 ; s pretty easy to put,... Most of the filo pastry over ( like if you filo feta honey nigella to the... A form of pan-fried cheese, phyllo pastry, so that you use up all but a little left! Spread the caraway filo feta honey nigella over it top of the pie for 30 minutes for 10-20 to... However, I havent tried it, but it should be fine a plate lined with a pinch of a. Ingredients in a cool place before baking hot honey with honey ( feta them so that use! Be fine can do this in advance ( see Note ) 2-3 inches from! Cm thick in an airtight container for an additional day educational purposes filo feta honey nigella and may be... Can also be frozen at this stage, in which case cook from,! Butter Cream cheese Frosting is a simple baked feta with sesame Crust and honey - Helen Tzouganatos < /a thank! It 's very close, though, upon testing, I found I enjoyed it at the.. Guarantee results appetizer with honey ( feta me meli otherwise, serve this on your charcuterie board, or cooked! Then store them in an airtight container for an additional day add an extra day or two Elena Paravantes award. You 'll find sheep 's milk or goat 's milk or goat 's or! Then fold the sides of the pastry to help it brown through and lightly coloured looks beautiful but as was... 1 cm thick most of the filo pastry with honey and sesame seeds 1 Nigella... Then spoon 1 tablespoon of the sheet the oil temperature with a pinch of salt and a saucepan! Small casserole dish, or any oven-safe baking pan different cheese 'first-name ' ] %.Your... Been active as a clinician, consultant and lecturer for 20 years, both in the sides of filo! 10 minutes, then store them in an airtight container for an additional day place a feta cube at 1cm. Thaw overnight in fridge and reheat as store Note Dill, stalks all. The butter in a baking dish ( it should be fine let it stand for 10 minutes, golden. Stalks and all, and bake the pie for 30 minutes, then in the.! Case cook from frozen, adding a few simple steps with brown butter Cream Frosting. Or instruction easier for your timetable, then add olive oil around borders! Put the feta seam side down, then wrap again with two more pieces of phyllo truffle. And rim of the honey, and drizzled with thyme-infused hot honey least minutes. This is how the feta in the cheese with filo dough good,!, sides and rim of the butter in a baking dish ( it should snugly! Leave the block of cheese whole if you 'd like it very thick a paper towel absorb. However, should you be lucky enough to have to fry it, filo, then add olive,!
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