It came with roasted potatoes and a salad with sour sauce, a salad that is not even fresh at all, with mushy greens amongst it. Never again! 129, rue Saint-Dominique 75007 Paris. Ici les plus grands hommes d'tats ou stars du cinma ctoient d'illustres inconnus dans une ambiance de bistrot chic, entretenue par Christiane Boudon, l'me du restaurant. Address: 129 rue Saint-Dominique, 75007 Nearest transport: cole Militaire (8) or Pont de l'Alma (RER C) Hours: Open every day for lunch and dinner Reservations: Book a few days in advance Telephone: 01 47 05 46 44 Average price for lunch: 35-49 Average price for dinner: 35-49 Style of cuisine: French, Southwestern Website Reviews of interest What is the most disturbing is when I asked for water (de l'eau SVP) and instead of bringing us tap water like the table next door, they bring you a 8 Vittel bottle (there goes the tip). Foie Gras poel (seared foie gras), cassoulet, cte de buf (roasted prime rib) with bearnaise, poulet rti (roasted chicken) are all standards on the menu, subject to seasonal adjustments. If this is French cuisine, then idk, I would never visit France. 129 rue Saint Dominique, 75007 Paris France. For more information, please consult the privacy policy. The menu is fairly expansive since it includes dinner options. It seems to have lost some magic but if u want a decent meal it is good but be prepared to pay and ask for tap waterMore, We loved our food my friend had the supreme of chicken with morelle sauce and I had a Beef of the day with Barnaise and frites, the frites left a lot to be desired but the steak was cooked to bloody perfection. Food pretty good. En compltant le formulaire, vous acceptez que Maison Boudon traite vos donnes personnelles pour rpondre vos demandes. Here, the greatest statesmen or movie stars rub shoulders with illustrious strangers in a chic bistro atmosphere, maintained by Christiane Boudon, the soul of the restaurant. L't, sous les arcades de la terrasse, on y dguste avec lgret une fin de journe ensoleille au rythme du clapotis de la fontaine. It was enlarged in 2007. The day's dessert was a scrumptious clafoutis with raspberries and vanila ice cream. The fillet steak was served with homemade chips and Bernaise sauce, portions were a good size and cooked extremely well. Learn more about offering online ordering to your diners. 0.6 km from Eiffel Tower. Website. Expensive, dry, salty, not fresh, very disappointed. In a nutshell: La Fontaine de Mars offers thoughtful, classic cooking in a picture-perfect Paris setting. A sucker for that great Southwestern French dish called cassoulet, this restaurant offers a good version - complete with sausages from Toulouse and nicely-done beans (the way I like them - very few. Total tourist trap. The storage or technical access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Other Famous Female Freedom Fighters of India Annapurna Maharana Velu Nachiyar Kittur Rani Chennamma Kalpana Dutta Sarala Devi AV Kuttimalu Amma Matangini Hazra Umabai Kundapur Jind Kaur Kunatala Kumari Sabat Parbati Giri Amalprabha Das Krishnammal Jagannathan Kamala Nehru Sarala Devi Chaudhurani Durgavati Devi Accamma Cherian Maniben Patel. more. We ordered a Tomato Burrata salad, which is nice and refreshing for a hot summer day in Paris when you think it's a no risk plate (no other appetizers caught our attention), nothing more easy to make and sell, well it was HORRENDOUS, the burrata was old, dry, tasteless and hard, the tomatoes with oily "estragon" sauceuggggh!!! Then my "Poulet Morilles" was very average, the sauce was very diluted missing some creamy texture and of course a little chicken leg with Riz Pilaf for 39 is so overpriced. Pour offrir les meilleures expriences, nous utilisons des technologies telles que les cookies pour stocker et/ou accder aux informations des appareils. Then my "Poulet Morilles" was very average, the sauce was very diluted missing some creamy texture and of course a little chicken leg with Riz Pilaf for 39 is so overpriced. For more information, please read our Terms and Conditions. Le Comptoir Paris 9 Carrefour De L Odeon 6th Arr Luxembourg. its a charming place! . 2021 GrubHub, Inc. All rights reserved. Cet endroit est populaire d'aprs les experts du Frommer's car ils lui ont attribu 2 toiles. 6 Prat-Ar-Coum N3, 6 Fines de Claire N3, 6 Quiberon N3, 6 Saint-Vaast N3, 6 Fines de Claire N4, 6 langoustines, 9 amandes, 1 tourteau, 6 crevettes roses, bulots, 9 moules d'Espagne, crevettes grises, bigorneaux. Service was friendly but not intrusive, we also ordered Red wine which was topped up frequently. Portion size has shrunk 39 e for chicken & rice should not be a small breast piece and a wing See any errors? Great wine selections as always. Echoes of the Obama buzz. but of course on the wine menu they even dare to have a Magnum Petrus and some very good wines, maybe for the bling bling tourist? Con: we were not given tap water but asked if we wanted still water or carbonated - a trick done to make you pay 10e Fast, Friendly, and Fun to be with. Accueil. My friend had the coq au vin which looked amazing Closed now : See all hours. Des recettes du Sud-Ouest inspires, ralises magistralement depuis prs de 30 ans par le chef Pierre Saugrain. 01 45 48 52 40. Get quick answers from La Fontaine de Mars staff and past visitors. We got perfect seat outside. Very charming French bistro with delicious food and great winelist. Le restaurant parisien le plus authentique ! 12h 15h30 / 19h 23H. 138. pour 2, 3 ou 4 personnes. I had the steak for main and requested rare. The fantasy of an eternal Paris. The plat du jour (lamb) was great as was the duck confit. Tom K. Rancho Cucamonga, CA 21 107 49 9/27/2022 4 photos My son and I had a wonderful dinner last night. We sat inside for lunch on a very hot day and the temperature was just right. Never again! 129, Rue Saint-dominique, Paris, FR 75007. Please tell us by clicking here if you know that any of the information shown is incorrect. A nice classic French dessert. fave Outstanding dishes, service, and ambiance. I had the steak for main and requested rare. The fillet steak was served with homemade chips and Bernaise sauce, portions were a good size and cooked extremely well. Fontaine de Mars phone (+33)147054644,(+33)145510467 Table Reservation Reserve a table now for Fontaine de Mars 4.2 / 5 from 3159 reviews Fontaine de Mars Get in touch (+33)1470.Click to reveal phone http://www.fontained. Highlights at the table were the prosciutto platter, eggs baked in wine (yummy sauce! Can't forget the jar of pickles! Price check: There's no prix fixe menu, so count on spending 40-50 euros before wine. Poulet aux morilles ou cassoulet sont les plats "signature", raliss avec des denres d'exception magnifiquement travailles. I recommend that before going down the list of wines. Comptoir De La Gastronomie Paris France Menu Page 1. Le fantasme d'un Paris ternel. Improve this listing. Seemed to be a lot of new wait staff that looked confused . In the summer, under the arcades of the terrace, you can enjoy a sunny end of the day to the rhythm of the lapping of the fountain. Le restaurant parisien le plus authentique ! Oh, and the bathroom does not flush! seemed to be similarly enjoying themselves. La Fontaine de Mars is rated accordingly in the following categories by Tripadvisor travelers: 129 rue Saint Dominique, 75007 Paris France. This restaurant caters to us. 129 Rue Saint-Dominique Paris (75007) Original chef's menu. seems like lots of tourists are eating here - including us. Own this business? You can't go wrong. Are you sure you want to delete this answer? Service was attentive. 01.47.05.46.44, 01.47.05.46.44 Not al dente, rubbery. Would NEVER recommend!!! In our past reviews over the years, we've marvelled at the consistent quality of the cuisine, service and authentic Parisian bistro/brasserie environment of the Fontaine de Mars with its traditional red and white tablecloths, and wood, glass and bronze setting. Would NEVER recommend!!! such a great selection No surprises here. La Fontaine de Mars has long been a local institution, on the map for both Parisians and visitors. Chicken with morels or cassoulet are the "signature" dishes, made with exceptional foodstuffs that are beautifully prepared. That's what it's all about, anyway. Location and contact. If you're looking for classic French, or perfect roast chicken, over by the Eiffel Tower, then by all means, call and reserve a table at La Fontaine de Mars, stare at the 200 year old fountain, and revel in how French and bistro-y everything is. The menu has been the same since we first arrived and features a daily special. Storage or technical access is necessary to create user profiles in order to send advertisements, or to track the user across a website or across multiple websites with similar marketing purposes. 129 Rue Saint-Dominique, 75007 Paris, France +33 1 47 05 46 44. So NO avoid this tourist trap and go around the neighborhood where you can probably find more interesting and better places to eat. Technical storage or access that is used exclusively for anonymous statistical purposes. the specials board, we both chose the steak. Oh, and the bathroom does not flush! We skipped starters and both opted forthe specials board, we both chose the steak. Definitely recommended but advisable to pre-book!More, the restaurant was recommended by a friend in Paris and we were not disappointed. Menu Board Outside A Cafe On Ile Saint Louis In Paris France. Inspired recipes from the South-West, masterfully prepared for nearly 30 years by Chef Pierre Saugrain. Service was fast and very professional. - Popincourt. 01.47.05.46.44 lafontainedemars@orange.fr contact@maisonboudon.com Full menu with prices & pictures Contact address Fontaine de Mars 129 r. St-Dominique, 75007 Paris, Fr. 58 Tour Eiffel Restaurant Menu Read The Full Review On. founded in 1908, the restaurant cultivates timeless pleasures with remarkable consistency, and its menu of dishes brings together the most famous recipes of the genre : egg mayonnaise, leeks vinaigrette, foie gras, homemade duck confit, veal blanquette, sole meunire, gratin dauphinois or homemade mashed potatoes, floating island, crme brle, I was in Paris last week with my mom and we went to dinner here one night after visiting the. Many french restaurants are closed in August so finding a good one that is open during the month is not easy. The staff were so lovely and very funny making us feel relaxed and comfortable. Great wine selections as always. Delicious place for lunch! Great spot to eat with the whole family for some typical French dishes. data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAKAAAAB4CAYAAAB1ovlvAAADOUlEQVR4Xu3XQUpjYRCF0V9RcOIW3I8bEHSgBtyJ28kmsh5x4iQEB6/BWQ . Bistro. Rservez par tlphone We had a great meal here with great service. We were too stuffed for deserts or coffees but the options available looked and sounded great. If you cant cook, at least use fresh ingredients. with morels, morel cream French Fries $7.00 Mashed Potatoes $7.00 Green Salad $7.00 French Green Beans $7.00 Gratin Dauphinois $7.00 Mixed Salad $11.00 Fish Wild Sea Bream Fillet $25.00 with homemade gnocchi and beans Steamed Fresh Codfish $29.00 with ""aioli""garlic sauce Full Dover Sole ""Meunire"" $40.00 with butter and lemon To End Up With It seems to have lost some magic but if u want a decent meal it is good but be prepared to pay and ask for tap water, A good supper but careful reservations are almost a must, An authentic Paris restaurant where it's always festive. Aside from that, I wouldnt even bother. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. First of all, the menu is VERY limited, only 5 plates (nothing extraordinary) plus a few daily suggestions,but of course on the wine menu they even dare to have a Magnum Petrus and some very good wines, maybe for the bling bling tourist? Omg, I can cook better than this. Founded in 1908, it is remarkably reliable in its ability to conjure up delicacies . Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Entrees were a 7 out of 10. staff was veryfriendly and attentive. Total tourist trap. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Yes, you can make a reservation by picking a date, time, and party size. a truly festive level starting with a warm welcome by Christiane Boudon and/or her super professional maitres d'hotel and mantained throughout by a friendly and efficient serving staff which clearly has one objective: your enjoyment and satisfaction. La By completing the form, you agree to Maison Boudon processing your personal data to respond to your requests. Merlu Confit, Jeunes Carottes Braises, Pistache, Sauce Ctire 26 Pav de Maigre, Crme de Panais, Jus de Roquette 32 Filet de Bar, Patate Douce, Vierge de Lgumes 25 Choix alimentaires Options vgtariennes Voir la carte et les menus Photos des utilisateurs Avis 8,3 /10 Trs bonne table 104 avis 8,4 /10 Plats 8,1 /10 Service 8,1 /10 Restaurant menu Frequently mentioned in reviews president Obama dined christiane Boudon white checkered tablecloths a pistachio sabayon tarbes the 7th arrondissement isle Flottante the Dover sole rue Saint Dominique the steak with Bernaise sauce See all Ratings of La Fontaine de Mars Yelp 302 Foursquare 8.5 / 10 238 Google 1373 Trip 2236 Facebook was perfectly cartelized and served with a complimentary pear liqueur. It was just convenient. The veal dish again had very not fresh veggies that are over cooked and mushy. To start we had the meat platter to share and it was massive andsuch a great selection Con: we were not given tap water but asked if we wanted still water or carbonated - a trick done to make you pay 10e Travel safe during COVID-19. The environment is raised toa truly festive level starting with a warm welcome by Christiane Boudon and/or her super professional maitres d'hotel and mantained throughout by a friendly and efficient serving staff which clearly has one objective: your enjoyment and satisfaction. Nice service (we had made reservation but had to wait outside for a bit) but probably busy because of Paris Fashion week. So NO avoid this tourist trap and go around the neighborhood where you can probably find more interesting and better places to eat. Starters such as potato, fermented cabbage and haddock or homemade boudin noir are produce-led and delicate, and retro puddings ( le flottante, crme caramel) are subtle, not sticky. ), sea bass and the seared chicken breast. I have a hard time veering from the roasted and blackened Bar, skin on. Book by phone since it was early in the day, everything was fresh. This restaurant caters to us. Il a su prserver ses moulures et banquettes en cuir rouge, tout en proposant une cuisine d'aujourd'hui. We arrived and being seated was a little slow, but we got a lovely table outside. Portion size has shrunk 39 e for chicken & rice should not be a small breast piece and a wing No surprises here. . En labsence dune assignation comparatre, dune conformit volontaire de la part de votre fournisseur daccs internet ou denregistrements supplmentaires provenant dune tierce partie, les informations stockes ou extraites cette seule fin ne peuvent gnralement pas tre utilises pour vous identifier. Who doesnt have chocolate ice cream in Paris ? 12:30am 3:30pm / 7pm - 11pm. 01.47.05.46.44, 01.47.05.46.44 It was not cheap at 54 Euro per person but was so worth it. The veal dish again had very not fresh veggies that are over cooked and mushy. The storage or technical access is necessary for the purpose of legitimate interest to store preferences that are not requested by the subscriber or user. La Fontaine de Mars Unclaimed Review Save Share 2,238 reviews #779 of 15,848 Restaurants in Paris - French European Vegetarian Friendly 129 rue Saint Dominique, 75007 Paris France +33 1 47 05 46 44 Website Menu Closed now : See all hours See all (800) 2,238 Travellers' Choice Food Service Value Atmosphere Food and ambience Place was pretty empty , was surprised knowing last time I was here people were waiting to get in . Not a single bit. It has preserved its moldings and red leather benches, while offering a modern cuisine. The cassoulet is flavorful and the bearnaise is a classic, but the foie gras poel .
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